The Business Office manages all the day-to-day business and technical operations at MSB. This includes activities such as developing the annual budget, processing and reconciling financial transactions, overseeing state procurement and contracts, coordinating facilities and maintenance, state and federal financial reporting, meeting food service requirements, central receiving
and distribution, coordinating transportation services, overseeing fleet operations, and maintaining state inventory.
William "Bill" Runzo
Director of Business Operations
School Technology Specialist
Margaret "Maggie" Cimarolli
Food and Nutrition Manager
Human Resources Analyst